Unified ordering, central-kitchen processing, and ops-finance integration for streamlined control
Gross margins are being squeezed as soaring ingredient costs, high delivery-platform commissions, persistent labour shortages and fragmented data all converge.
Cross-region, multi-brand expansion slows the rollout of marketing strategies, pushing margins downward.
Channel fragmentation — Online and offline order systems run in silos, hurting the customer experience and complicating store operations.
Store replenishment relies on gut feel, resulting in mismatched materials and poor efficiency.
A group-level governance platform that centralises business processes and enforces corporate policies. An embedded analytics cockpit delivers intelligent insights, early-warning alerts and real-time dispatching
An OMS Order Center consolidates and fulfils orders from corporate stores, franchisees and B-to-B customers, ensuring seamless demand orchestration
Automatically deducts theoretical inventory by store sales, performs recipe-level cost accounting, and supports fund- and order-level reconciliation
End-to-end applications—including ordering, POS, delivery, membership, e-commerce and store-location analysis. The Order Hub unifies orders from delivery apps, mini-programs, group-buy platforms and more
The platform is designed for chain operators that have reached a certain scale—covering quick-service and fast-casual outlets, full-service restaurants, beverage bars, bakeries, Western-style eateries—as well as contract-catering companies and central kitchens/ready-meal producers.
© 2026 Kingdee International Software Group Company Limited. All rights reserved.
© 2026 Kingdee International Software Group Company Limited. All rights reserved.